14 oz package of Kraft caramels (about 50) or 1 bag of caramel bits
2/3 cup evaporated milk, divided
1 box of german chocolate cake mix
3/4 cup of butter, melted
1 cup semi sweet chocolate chips
**Optional 1 cup chopped walnuts
Over medium heat, melt 1/3 cup of evaporated milk and caramels in sauce pan
Grease 9 x 13 pan
Mix cake mix batter, 1/3 cup of evaporated milk (and nuts if desired) and mix well
Place 1/2 of the dough in the bottom of the pan. Bake at 350 for 6 minutes
Sprinkle chocolate chips over the top and spread caramel on top of that
Sprinkle remaining dough on top (will not cover competely)
Bake 15-18 minutes
CAn refrigerate to set caramel or just enjoy them warm from the oven.
Thanks home based mom
Thursday, December 17, 2009
Wednesday, December 16, 2009
Oreo Truffles
These are so simple and yummy!
1 16oz package of oreo cookies
1 8oz package of cream cheese, softened
Place 9 oreo's in blender and set to the side
Crush the rest of the cookies, but leave separate
Add cream cheese to mixture, and add the crushed cookies
Beat well until mixed
Form into 1 inch balls
Roll in crushed oreo's from the blender
Refrigerate until firm, on cookie sheet.
Place on plate, or in little cup cake papers to make serving easy.
From www.allrecipes.com
1 16oz package of oreo cookies
1 8oz package of cream cheese, softened
Place 9 oreo's in blender and set to the side
Crush the rest of the cookies, but leave separate
Add cream cheese to mixture, and add the crushed cookies
Beat well until mixed
Form into 1 inch balls
Roll in crushed oreo's from the blender
Refrigerate until firm, on cookie sheet.
Place on plate, or in little cup cake papers to make serving easy.
From www.allrecipes.com
Saturday, December 5, 2009
Amazing Peanut Butter Cookies
1 cup peanut butter
1 cup brown sugar
1 egg
1 tsp baking soda
1 cup of milk chocolate chips
Mix together and bake on cookie sheet at 350 for 10 minutes
From Jessica at Little Birdy Secrets
1 cup brown sugar
1 egg
1 tsp baking soda
1 cup of milk chocolate chips
Mix together and bake on cookie sheet at 350 for 10 minutes
From Jessica at Little Birdy Secrets
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